2.07.2012

S'mores Pie




   I love S'mores, but who doesnt? Marshmallow, chocolate and graham crackers... It's a winning combo! The only thing I dislike is the mess they make when you eat them. Sure some people think that's the fun part, but I dont. I'm a clean freak and hate it when I take a bite into a S'more and all the filling oozes out the sides of the graham cracker and the rest lands on my shirt. Eating S'mores in pie form makes me a happy girl. You eat it with a fork and let all the gooey marshmallow and chocolatey goodness just land in straight into your mouth. Right where it's supposed to be! Mmmmm




S'mores Pie
slightly adapted from: Cookies and Cups

1/2 cup salted butter
3/4 cup white sugar
1 large egg
1 teaspoon vanilla
1 cup all purpose flour
1 cup graham cracker crumbs
1 teaspoon baking powder
1 (7 ounce) jar Marshmallow Creme (dont use regular marshmallows)
4 Regular sized Hersheys Bars, broken into pieces
wax or parchment paper


DIRECTIONS:  Preheat oven to 350 degrees. Spray a 9 inch glass pie pan with baking spray.
Beat butter and sugar together until fluffy and combined. Add egg and vanilla until incorporated.
On low speed add in flour, graham cracker crumbs and baking powder. Divide the dough in half.

Press half of the dough in the bottom and sides of the prepared pie pan. Evenly spread the Marshmallow Creme over the bottom of crust. Spread the broken chocolate pieces on top of the Marshmallow Creme.

Form the remaining dough into a ball and place it on a piece of wax or parchment paper. Top with another piece of wax or parchment paper and flatten into a 9 inch circle with a rolling pin. Carefully peel off the top piece of wax paper.

Flip the crust onto the top of pie and peel off the other piece of paper. Pinch the dough together to form the crust. Bake for 20 minutes or until lightly browned. Cool completely and then slice and serve.
(When I served mine, I slightly heated up slices in the microwave and served with vanilla ice cream.. YUM!)

























































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28 comments:

Erin said...

This looks ridiculously yummy!

J Fizzle fashion said...

OMG!!! I'M GONNA HAVE TO TRY THIS!!!

Aarthi said...

This sounds YUMMY..Bookmarked..

Aarthi
http://www.yummytummyaarthi.com/

Rach said...

U just killed my diet!!! lol THANX!

carolinaheartstrings said...

Oh my gosh! I am speechless.

Jocelyn said...

I am with you on smores being good but too messy!!! This is such a fun way to keep all the chocolate and marshmallowy goodness from getting away from me:-) Thanks for sharing on Trick or Treat Tuesday!!!

*Katie* said...

making this asap!

LetterstoLauren said...

This looks AMAZING :) I love all the new ideas I'm getting from your blog!

Mal said...

This looks all kinds of delicious!

Mal @ The Chic Geek

Marina {Yummy Mummy) said...

Wow, I really cannot think of anything more delicious than this. I would not trust myself alone with this! :D

Haley @ The Girly Girl Cooks said...

You had me at Marshmallow creme. *Drooling*

Bake-A-Holic said...

Yum. This looks decadent and delicious. My little girls would love this!

Stefanie said...

Yum, it's like heaven in a pie!! This is so good looking! Definitely gonna have to try this next time I'm craving smores :)

Dorothy @ Crazy for Crust said...

Oh, wow. This looks amazing! I want a slice. I must pin this!

Muriel Miller said...

Oh my gosh Holly I so wish I had a piece of this right now!!!! I agree with Marina I definitely could not be left alone with this pie! :)

yummychunklet said...

Agreed! S'mores should go directly in my mouth; not all over the place!

Becki's Whole Life said...

I have to admit, I don't always go crazy for s'mores recipes, but this sounds AMAZING!!! Love that you use fluff and the crust surrounding the chocolate and marshmallow sounds wonderful!

So Domesticated said...

Love this pie!!! I am so drooling over here!

Mandy said...

Look at all the comments already! That's cuz this looks insanely good! Thanks for linking up this week, chica!

Angie's Recipes said...

The pie looks HEAVENLY!

Lizzy said...

Oh, gosh, how decadent and WONDERFUL!!! This is one irresistible pie :)

Joanne said...

It's true...if I'm eating a smore, I want ALL of it to go in my mouth. This pie sounds perfect. And that ooey gooey filling...I can't think of anything better.

Natalie said...

I made this last night. It's my new favorite. Yummy!

KJ said...

OMG! You make me want to be a chef!

I am new chef in training.

Stuff and Nonsense said...

this looks
melt-in-my-mouth good

i am a new follower
via GFC and Linky Followers
and hope that you'll take a moment
to come and visit me too!

alison

Bridget@Flour N Friends said...

Oh man, I have to have this right now!!!

Ashlie said...

Oh my gosh, yum! Mine is cooling on the rack right now.

Juliann said...

THIS PIE WAS AWESOME!!!
By far and away one of the best things I have ever made....and I will go so far as to say tasted. The crust was so yummy and OMG, I heated it up a bit and it was perfection.
I made it to take to my brother in laws and the next day we were with other family and kept talking about it and everyone was jealous they missed out. I cant wait to make it again. So simple and yet--YUM!!!!!