This dessert is what I would call a little piece of heaven! Two of my favorite flavors are in this cake. Strawberry and Lemon. Mmmmmmm They are a beautiful couple when put together : )
LEMON BERRY BUNDT CAKE
12-16 servings
- 1 box Lemon cake mix (18 oz)
- 5 large eggs
- 1 cup fat-free plain yogurt
- 1/3 cup vegetable oil
- 1 tablespoon freshly grated lemon peel
- 8 ounces frozen, unsweetened mixed berries, thawed OR 1 1/2 cups fresh berries ( I used strawberries)
GLAZE:
1 cup powdered sugar
2 tablespoons melted butter
1-2 tablespoons lemon juice
1 teaspoon vanilla
* If you dont want to make the glaze, you could use a can of your favorite vanilla frosting instead*
* If you dont want to make the glaze, you could use a can of your favorite vanilla frosting instead*
DIRECTIONS: Preheat oven to 325 degrees. Coat 10-inch nonstick bundt pan with cooking spray.
Combine cake mix, eggs, yogurt, oil and lemon peel in a medium bowl. Beat according to package directions. Spoon half of batter evenly into prepared bundt pan. Sprinkle berries evenly over batter. Pour remaining batter evenly over berries.
Bake 52-55 minutes or until toothpick inserted comes out clean. Cool 15 minutes in pan. Gently loosen edges and center with a knife; invert onto wire rack.
FOR GLAZE: Blend powdered sugar, butter, lemon juice and vanilla in a medium bowl. Stir until smooth. Spoon over warm cake allowing it to drizzle down the sides. Serve cake warm or at room temp! Enjoy : )
Linked up at Mandy's Recipe Box
21 comments:
Oh wow - I mean wow, wow, wow. That's looks delicious.
I never really think of the combo of lemon and strawberry when making desserts. It looks and sounds delicious.
Oh my this looks Divine! I Love lemon desserts!
I think I am dreaming about making this this weekend.
Thank you once again for coming over to my neck in the woods and doing a post!
I just love ya!
Love this! I'm a big fan of bundt cakes. Especially in the summer when we got to BBQ's and potlucks because they travel really well and I don't have to worry about keeping them cool. Like the strawberries in here. You know I have lots to use..lol.
Looks yummy!! I love anything lemon!!
Wow, wow, WOWZERS!!!! Beautifulll!
Mmmmm! Lemon is my fav! And the glaze is the perfect way to top it off!
This sounds delicious. Lemon cake is wonderful on its own, but I bet this just puts it over the top!
This looks so yummy.
Oh my Lordy!! That looks fantabulous! (hehe!) I love bundt cakes, and recently got a new bundt pan! Will have to give this a try!
That looks spectacular. Perfect for all the strawberries I just picked. Great picture!
wat a splendid dish...looks divine..
first time to your space..sure you have a lovely blog with interesting posts..great clicks.
Am your happy follower now..:)
do stop by mine sometime..
Tasty Appetite
Oh yummy! What a perfect way to use strawberries. That plate you've got the food one is cute too. You must have a bazillion cute plates because all your shots are always so nice and colorful! Have a great week!
Just stopping by to thank you for your comment on my post on Brandie's blog today and then I see this great recipe for this cake. It looks absolutely wonderful and I am a cake freak. I love all cakes and will definitely have to try this one. Your blog is just so pretty, too.
I love lemon cake- the strawberries in this make it extra good I bet. Yum! :)
Holly, thanks so much for adding this to Made it on Monday! It looks so good. I cant wait to bake it up.
This looks fab! I can't wait to give it a try!!!
Lemons and strawberries? What a delightful combo. For sure my mom would love to try this 'coz she's a big fan of lemon cakes.
Oh, I love cake mix recipes when there's no time to bake from scratch. Your lemon cake looks beautiful...and I know it's delicious, too!
I made this yesterday for Easter and it was one little slice of heaven at a time! Thanks for the recipe! I also made the homemade rolls and they were just as delicious!
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